As usual, bila dah di Hillside Corner Restaurant I would definitely not miss ordering the garlic bread - too bad, another must, the chicken pie were sold out.
My nephew had Chicken chop - I had a taste and it was nicly prepared. While Along had the Cantonese Kueh Teow (I think that's what it's called).
Kal El bukan malu-malu but it happened that I've had something heavy to eat before I was invited to this late lunch with my lovely sis and nephew so I ordered something light + another serving of garlic bread - ahahah light sangat la tu. I ordered a Chinese dish - Fried something-somthing hehehe can't remember exactly what's it's called but it is shaped like a popia (fried tofu actually - see photo below) dipped in Chili Sauce.
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As usual, all our meal at this family eatery has never been disappointing. I only wish they have more of their Chicken Pie because it gets sold out too fast ler... Can or not?
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